Menu
Light Fare
BOARDS & BAGUETTE Regular 25 / Deluxe 40
Curated Cheeses, Charcuterie, Pepper Jelly, Dried Fruits, & Truffle Butter
BAGUETTE SANDWICHES*
served with chips
12
Turkey & Havarti
Serrano Ham & Brie
Italian & Provolone
Chicken Salad
Caprese (Veggie)
*GF baguette available for an additional $5
À LA CARTE
Baked Camembert & Baguette w/ Fig Jam & Dried Apricots
20
Grilled Chicken Caesar Salad w/ Garlic Bread
17
Spinach & Artichoke Dip w/ Baguette
15
Crab Rangoon
14
Arancini
14
Pork or Veggie Potstickers w/ Thai Peanut Sauce
14
Hummus & Pita Chips
11
Boursin Garlic & Fine Herbs w/Baguette
11
Seasonal Dessert
12
Kingsbury Chocolate Bars
10
Tasting Experiences
The Estate Pairing
4 exclusive, high-end wines paired with a plate of curated, gourmet hors d’oeuvres
(seated in Cave)
75
Cave Tasting
5 wines paired with Deluxe Cheese, Charcuterie & Chocolate
(seated in Cave)
50
Cheese Board Pairing
5 wines paired with Curated Premium Cheeses
40
Flights
Premium
20
Light Sips/Red Blends
15
White
Sauvignon Blanc 2020/2021*/2022**
89pts*/90pts** James Suckling
9/24
Sauvignon Gris 2022*/2023
91pts* James Suckling
10/25
Cupola 2022*/2023
Blend Sauvignon Blanc & Gris
91pts* James Suckling
11/29
Rosé 2020/2021/2022
9/23
Red Blends
Trellis 2020*/2021
90pts* James Suckling
11/29
Topiary 2019*/2020**/2022
89pts* Robert Parker
91pts** James Suckling
12/34
Boxwood 2021/2022
92pts James Suckling
14/42
Reserve 2020*/2021**/2022
92pts*/91pts** James Suckling
16/55
Cellar Wines
(Limited Inventory)
Trellis 2019
75% Cabernet Franc, 25% Merlot
90pts James Suckling
45
Reserve 2021* Magnum
53% Merlot, 26% Cabernet Franc, 16% Cabernet Sauvignon, 5% Petit Verdot
91pts James Suckling
100
Reserve 2022 Magnum
37.5% Cabernet Franc, 25% Cabernet Sauvignon, 25% Merlot, 12.5% Petit Verdot
100
Half Bottles
Rose 2020/2023
16
Sauvignon Blanc 2020/2022
17
Trellis 2020
20
Topiary 2019
24
(*Indicates Rated Vintage)